Limoncello Lemon Drop Martini Recipe

Introduction

Let’s make a Limoncello Lemon Drop Martini — it’s fresh, sweet-tart, and oh-so-sippable. This easy cocktail feels fancy but comes together in just minutes, making it perfect for spring and summer nights or brunch with friends.

A light yellow cocktail in a clear coupe glass with a thin stem sits on a white marbled surface. The drink has a smooth, slightly frothy texture and a thin salt rim around the top edge of the glass. On top of the drink, a single long, curly lemon peel twist lies gently across the surface, adding a bright contrast. The scene is softly lit by warm natural light coming from the right side, casting gentle shadows and highlights. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 2 oz Limoncello (chilled)
  • 1 oz vodka (plain or citrus-flavored)
  • 1 oz fresh lemon juice (about half a lemon)
  • 1/2 oz simple syrup (or more to taste)
  • Ice
  • Sugar (for the rim)
  • Lemon twist (for garnish)

Instructions

  1. Step 1: Pour a little sugar onto a plate. Rub the edge of your martini glass with a lemon wedge, then dip the rim into the sugar to coat it evenly.
  2. Step 2: Squeeze half a lemon to get about 1 oz of fresh juice. Strain out seeds and pulp if you prefer a smooth drink.
  3. Step 3: Add 2 oz chilled Limoncello, 1 oz vodka, 1 oz fresh lemon juice, 1/2 oz simple syrup, and a handful of ice to your cocktail shaker.
  4. Step 4: Seal the shaker and shake vigorously for about 15 seconds, until the outside feels cold and frosty.
  5. Step 5: Strain the mixture into the sugared martini glass, using a fine mesh strainer if you want to remove ice and pulp completely.
  6. Step 6: Garnish with a twist of lemon on top and serve immediately while icy cold.

Tips & Variations

  • Chill your glass ahead of time for a more refreshing cocktail.
  • Always use fresh lemon juice for the brightest flavor; bottled lemon juice won’t compare.
  • Adjust the amount of simple syrup to suit your preferred sweetness level.
  • Try flavored vodka, like lemon or vanilla, for an interesting twist.
  • Add a splash of orange liqueur to deepen the citrus notes.
  • For a kid-friendly version, mix lemonade and sparkling water in a fancy glass with a sugar rim.

Storage

This cocktail is best enjoyed fresh, but if you have leftovers, store the mixed ingredients (without ice) in the fridge for up to 1 day. Before serving again, give it a quick shake and add fresh lemon juice and ice.

How to Serve

A clear pale yellow cocktail sits in a tall, elegant glass with a thin stem and a slightly curved rim coated with a thin layer of sugar. Floating on the surface are two long, twisted lemon peels arranged in an overlapping loop, adding a bright splash of yellow. The drink’s smooth texture contrasts with the crystalline sugar rim. The glass is placed on a white marbled surface that reflects soft natural light coming from the right, casting gentle shadows and warm highlights around the drink. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use bottled lemon juice instead of fresh?

Fresh lemon juice is recommended because it offers a brighter, fresher flavor that bottled juice can’t match. For the best taste, squeeze lemons just before making your cocktail.

What can I do if I don’t have Limoncello?

If you don’t have Limoncello, you can use extra vodka combined with additional lemon juice and simple syrup to mimic the sweet-tart citrus flavor.

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Limoncello Lemon Drop Martini Recipe


  • Author: Matteo
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x

Description

A bright and refreshing Limoncello Lemon Drop Martini that combines the sweet citrus flavors of limoncello with fresh lemon juice and vodka. This easy cocktail is perfectly balanced with a sugar rim and a lemon twist garnish, making it ideal for spring and summer evenings, brunch, or any time you want a fancy yet simple drink.


Ingredients

Scale

For the Cocktail

  • 2 oz Limoncello (chilled)
  • 1 oz vodka (plain or citrus-flavored)
  • 1 oz fresh lemon juice (about half a lemon)
  • 1/2 oz simple syrup (or more to taste)
  • Ice (a handful)

For Garnish

  • Sugar (for the rim)
  • Lemon twist (for garnish)

Instructions

  1. Sugar the Rim: Pour sugar onto a small plate. Rub the edge of a chilled martini glass with a lemon wedge, then dip the rim into the sugar to coat it evenly.
  2. Juice the Lemon: Squeeze half a fresh lemon to obtain about 1 oz of juice. Strain out any seeds or pulp if you prefer a smooth cocktail.
  3. Add Ingredients to Shaker: Into a cocktail shaker, add 2 oz of chilled limoncello, 1 oz vodka, 1 oz fresh lemon juice, 1/2 oz simple syrup, and a handful of ice.
  4. Shake It Up: Seal the cocktail shaker and shake vigorously for about 15 seconds until the outside feels cold and frosty, creating the perfect chill and subtle froth.
  5. Strain & Pour: Using a fine mesh strainer if desired, strain the cocktail mixture into the prepared sugared martini glass, ensuring no ice shards or lemon pulp enter the glass.
  6. Garnish & Serve: Add a twist of lemon on top for a finishing touch. Serve immediately while cold and enjoy.

Notes

  • Chill your martini glass ahead of time for an extra-refreshing drink.
  • Always use fresh lemon juice for the best bright citrus flavor.
  • Adjust the simple syrup amount to suit your preferred sweetness.
  • To make a kid-friendly version, mix lemonade and sparkling water with a sugar rim in a fancy glass.
  • Store any leftover mix (without ice) in the refrigerator for up to one day; shake well before serving again.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: Italian-American

Keywords: Limoncello Lemon Drop Martini, lemon cocktail, summer cocktail, limoncello cocktail, lemon martini, easy cocktail recipe, refreshing drinks

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