Description
This Spiced Golden Milk Hot Cocoa is a comforting, dairy-free, and vegan-friendly beverage that combines the rich flavors of dark chocolate and warming spices like turmeric, cinnamon, and ginger. Infused with turmeric’s powerful anti-inflammatory properties and lightly sweetened with honey or maple syrup, this drink is perfect for a cozy cold weather treat that is healthy and nourishing.
Ingredients
Scale
Main Ingredients
- 16 ounces unsweetened vanilla coconut milk (we like So Delicious)
- 1 Tbsp. + 1 tsp. cocoa powder
- 3/4 tsp. ground turmeric
- 1/4 tsp. ground ginger
- 1 tsp. ground cinnamon
- Tiny pinch of black pepper & ground nutmeg
- 2 tsp. honey (substitute maple syrup for a vegan option)
- 2–3 tsp. coconut oil
Instructions
- Warm the Coconut Milk: In a medium saucepan, gently warm the coconut milk just to the point of a light simmer to prepare it for combining with the spices and cocoa.
- Add the Spices and Sweeteners: Add the cocoa powder, ground turmeric, ground ginger, ground cinnamon, a tiny pinch of black pepper and ground nutmeg, honey or maple syrup, and coconut oil to the warmed coconut milk.
- Combine Thoroughly: Whisk the mixture vigorously or use a handheld immersion blender to fully incorporate all ingredients and create a smooth, creamy hot cocoa.
- Optional Toppings: Top with optional non-dairy whipped topping and a sprinkling of grated dark chocolate for extra indulgence, if desired.
- Serve and Enjoy: Pour into mugs and enjoy warm, savoring the rich dark chocolate and warming spices.
Notes
- All photos and content are copyright protected. Please do not use photos without prior written permission.
- If republishing this recipe, please rewrite it in your own unique words and link back to the source recipe on The Real Food Dietitians.
- For a vegan version, substitute honey with maple syrup.
- The black pepper enhances turmeric absorption but does not affect taste due to the spices.
- Use high-quality organic turmeric for maximum health benefits.
- The coconut oil adds necessary fat to aid curcumin absorption and stabilizes blood sugar.
- Prep Time: 5 mins
- Cook Time: 5 mins
- Category: Beverage
- Method: Stovetop
- Cuisine: Paleo, Vegan
Keywords: spiced golden milk, hot cocoa, dairy-free hot chocolate, paleo hot cocoa, vegan hot cocoa, turmeric drink, anti-inflammatory drink, coconut milk cocoa
