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Strawberry Banana Pudding Dream Recipe


  • Author: Matteo
  • Total Time: 4 hours 15 minutes (including chilling time)
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A luscious and creamy Strawberry Banana Pudding Dream featuring layers of vanilla wafers, fresh bananas, juicy strawberries, and a rich French vanilla pudding mixture topped with whipped cream. This no-bake dessert is perfect for gatherings and can be prepared ahead of time for chilled enjoyment.


Ingredients

Scale

Fruits

  • 6 to 8 bananas, sliced
  • 1 container strawberries, sliced

Dairy & Pudding

  • 2 cups milk
  • 1 (5 oz.) box French Vanilla pudding mix
  • 1 (8 oz.) package cream cheese, softened
  • 1 (12 oz.) container whipped topping

Other

  • 2 boxes vanilla wafers
  • 1 (14 oz.) can sweetened condensed milk

Instructions

  1. Prepare Cream Cheese Mixture: In a mixing bowl, combine the softened cream cheese and sweetened condensed milk. Use a mixer or whisk until the mixture is smooth and creamy without lumps.
  2. Add Pudding and Milk: Stir in the French Vanilla pudding mix and milk into the cream cheese blend. Mix thoroughly until all ingredients are well combined to form a rich pudding base.
  3. Layer Ingredients: In a large serving dish, start by layering the vanilla wafers evenly across the bottom, followed by an even layer of sliced bananas and sliced strawberries to create the first fruit layer.
  4. Add Pudding Mixture: Pour half of the prepared pudding mixture over the layered wafers and fruit to evenly cover them.
  5. Repeat Layers: Repeat the layering process by adding remaining vanilla wafers, bananas, and strawberries, then pour the remaining pudding mixture on top, ensuring an even spread.
  6. Top and Chill: Spread the whipped topping evenly over the top layer of pudding. Cover the dish with plastic wrap and refrigerate for at least 4 hours, or until thoroughly chilled and set before serving.

Notes

  • For best flavor, use ripe but firm bananas to avoid mushiness.
  • Ensure cream cheese is softened to blend smoothly without lumps.
  • This dessert can be made a day ahead and stored covered in the refrigerator.
  • Substitute fresh strawberries with frozen (thawed and drained) if fresh are unavailable.
  • Use low-fat or reduced sugar milk and pudding mix for a lighter version.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Keywords: Strawberry Banana Pudding, No-Bake Dessert, Creamy Pudding, Fruit Dessert, Layered Pudding