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Stuffed Dates with Goat Cheese and Nuts Recipe

★★★★★

4.7 from 133 reviews
  • Author: Matteo
  • Total Time: 10 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Delicious and easy-to-make stuffed Medjool dates filled with a creamy blend of goat cheese and cream cheese, topped with crushed pecans, drizzled with honey, and garnished with fresh thyme. This appetizer combines sweet, savory, and nutty flavors, perfect for entertaining or a quick snack.

Ingredients

Scale

Dates and Cheese Filling

  • 16–18 Medjool dates
  • 2 ounces goat cheese
  • 2 ounces cream cheese, softened

Toppings and Garnish

  • 4 tablespoons pecans, crushed (or pistachios or walnuts)
  • Sea salt, to taste
  • Fresh ground black pepper, to taste
  • Honey, for drizzling
  • Fresh thyme leaves, for garnish

Instructions

  1. Prepare Cheese Mixture: In a bowl, cream together the goat cheese and softened cream cheese using a rubber spatula until smooth and well combined.
  2. Prepare Dates: Using a sharp knife, slice each Medjool date lengthwise just enough to remove the pit and create an opening for filling.
  3. Stuff Dates: Using a small teaspoon, fill each date generously with the cheese mixture so it slightly overflows for a luscious look and extra flavor.
  4. Add Toppings: Sprinkle crushed pecans on top of each stuffed date. If the nuts don’t stick immediately, gently press them into the cheese filling to adhere.
  5. Season and Garnish: Lightly sprinkle with sea salt and freshly ground black pepper to enhance the flavors. Drizzle honey over the dates for a touch of sweetness, then garnish with fresh thyme leaves before serving.

Notes

  • For a nut-free version, omit the crushed pecans or substitute with seeds like pumpkin or sunflower seeds.
  • Choose soft, fresh Medjool dates for easier stuffing and better flavor.
  • This recipe can be made ahead and refrigerated; bring to room temperature before serving for best taste.
  • Feel free to experiment with different nuts such as pistachios or walnuts according to preference.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American

Keywords: stuffed dates, goat cheese appetizer, Medjool dates recipe, easy appetizers, cheesy stuffed dates, honey drizzled dates, savory sweet snacks

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Find it online: https://todayplates.com/stuffed-dates-with-goat-cheese-and-nuts-recipe/