Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Toasted White Chocolate Mocha (Starbucks Copycat) Recipe


  • Author: Matteo
  • Total Time: 10 minutes
  • Yield: 1 serving 1x

Description

This Toasted White Chocolate Mocha is a delightful Starbucks copycat recipe that combines creamy whole milk, melted white chocolate, caramel sauce, and rich espresso for a cozy, sweet coffee treat. Finished with optional whipped cream and festive sprinkles, it’s perfect for a luxurious homemade café experience in under 10 minutes.


Ingredients

Scale

Main Ingredients

  • 1 cup whole milk (or milk of choice)
  • ¼ cup white chocolate chips (or 3 tbsp white mocha sauce)
  • 1 tbsp caramel sauce
  • 2 oz espresso (or 8 oz brewed coffee)

Optional Garnishes

  • Whipped cream
  • Red sanding sugar
  • Pearl sprinkles

Instructions

  1. Heat Milk and Melt White Chocolate: Add the milk and white chocolate chips to a small saucepan and heat over medium-low heat. Whisk frequently to ensure the white chocolate melts smoothly without scorching, creating a creamy base.
  2. Add Caramel and Froth: Stir in the caramel sauce thoroughly, then remove the saucepan from heat. Use a milk frother to froth the sweetened milk mixture until light and airy.
  3. Prepare Coffee: Brew your espresso or coffee directly into a large mug, making sure it is hot and fresh.
  4. Combine and Top: Pour the frothy white chocolate milk mixture over the espresso, then finish by topping with whipped cream, red sanding sugar, and pearl sprinkles if desired for a festive touch. Enjoy your homemade toasted white chocolate mocha!

Notes

  • Use whole milk for the creamiest texture, but almond, oat, or skim milk work well too.
  • If white mocha sauce is available, it can be a convenient substitute for white chocolate chips.
  • Use freshly brewed espresso for authentic bold coffee flavor; strong brewed coffee is a good alternative.
  • For extra frothiness, warm the milk mixture gently and froth immediately after removing from heat.
  • Garnishes are optional but add a festive and indulgent presentation.
  • Prep Time: 2 minutes
  • Cook Time: 8 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Keywords: toasted white chocolate mocha, Starbucks copycat, white chocolate mocha, espresso drink, coffee recipe, homemade mocha, caramel mocha